Grabbing ideas with Roger Mooking.
We were pleased as punch to be able to get hold of Roger before the release of his album “Feedback”.
Join Roger and tva as they get serious on:
– From Trinidad to Edmonton to Toronto. How’s that?
– Bridging food and music, where’s the muse?
– Getting “Feedback”
Thanks and enjoy!
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Here’s a phoner with Owen Benjamin!
We were so happy to get some time with Owen upon the release of his album High Five Til It Hurts. He’s a great guy and this is a great album.
Join Owen and tva as they talk about:
– Opening for Julio
– From upstate New York to LA
– How does one finally get an album together, anyway?
Thanks and enjoy!
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Cooking up an episode with Food Networ star and chef Andrea Nicholson.
From the first season of “Top Chef Canada” to “Restaurant Takeover”, Andrea is an accomplished chef and spins a good yarn. So we make a conversational sweater out of it! Don’t worry, even I hate that metaphor.
Join Andrea and tva as we chew over the following:
– Humble beginnings at “Rocco’s Plum Tomato”
– The good and the bad of cruises
– Top Chef Canada, Restaurant Takeover
– How to make a killer condiment
– Hey, are you a chef contestant who’s also in a band? Todd loves you!
Thanks and enjoy!
In partnership with BiteTV and a proud member of The PodAlmighty Network of Podcasts
Podcast: Play in new window | Download
Subscribe: RSS
